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Dietician Sheela Seharawat

Healthy Swaps for Festive Snacking: Making Smart Choices in October

The month of October marks the beginning of the festive season, a time when the air is filled with the sweet aroma of celebrations and delicious treats. While it's essential to indulge and enjoy the festivities, it's equally important to make mindful choices when it comes to snacking.

As a dietician, I'm here to guide you through some healthy swaps for festive snacking that will allow you to savor the flavors of October without compromising your health.

1. Say Yes to Nut Mixes Instead of Fried Snacks:

One of the most common culprits during festive gatherings is fried snacks like samosas, pakoras, and chips. These are high in unhealthy fats and calories. Swap them out for a bowl of mixed nuts. Nuts are packed with essential nutrients like healthy fats, protein, and fiber, which will keep you full and satisfied. Opt for unsalted or lightly salted varieties to keep your sodium intake in check.

2. Fruit Chaat Over Sugary Sweets:

Sweets are synonymous with celebrations, but they often contain excessive amounts of sugar and unhealthy fats. Instead of reaching for traditional sweets, try a refreshing fruit chaat. Combine a variety of seasonal fruits like apples, pears, and pomegranates with a sprinkle of chaat masala for a burst of flavor. It's a guilt-free way to satisfy your sweet cravings while getting a dose of vitamins and fiber.

3. Baked Not Fried:

If you can't resist the allure of snacks like samosas and spring rolls, consider making a healthy swap by baking them instead of frying. Baked snacks are lower in fat and calories while still retaining that crispy texture. You can find countless recipes online for baked versions of your favorite snacks. This small change can make a big difference in your overall calorie intake.

4. Yogurt-Based Dips Instead of Creamy Sauces:

Dips and sauces are often loaded with calories, especially when they are mayonnaise or cream-based. Opt for yogurt-based dips or sauces instead. Greek yogurt, in particular, is a rich source of protein and probiotics. You can mix it with herbs, garlic, and lemon juice for a flavorful and healthier alternative to creamy dips.

5. Whole Grain Goodness:

When it comes to bread and crackers, choose whole grain options over refined ones. Whole grains are higher in fiber and nutrients, making them a better choice for snacking. Top whole grain crackers with hummus or avocado for a satisfying and nutritious snack.

6. Roasted Vegetables for Crunch:

Instead of reaching for potato chips, consider roasting your favorite vegetables. Roasted vegetables provide a satisfying crunch and are full of vitamins and minerals. You can season them with herbs and spices for added flavor without the need for excessive salt or unhealthy seasonings.

7. Hydrate with Infused Water:

Festive gatherings often involve sugary drinks and cocktails. Stay hydrated with infused water instead. Add slices of citrus fruits, cucumber, and mint to a pitcher of water for a refreshing and flavorful alternative. This not only keeps you hydrated but also curbs unnecessary calorie intake from sugary beverages.

8. Choose Lean Proteins:

Include lean protein sources like grilled chicken, fish, or tofu in your festive meals. Protein helps keep you full and satisfied, reducing the likelihood of overindulging in unhealthy snacks. You can marinate these proteins with flavorful spices to make them just as delicious as their high-calorie counterparts.

9. Portion Control:

One of the most effective strategies for healthy snacking during festive seasons is portion control. Use smaller plates and utensils to help control your serving sizes. This allows you to enjoy your favorite treats without going overboard.

10. Mindful Eating:

Finally, practice mindful eating during festive celebrations. Pay attention to your body's hunger and fullness cues. Savor each bite and enjoy the company of friends and family. When you eat slowly and mindfully, you're less likely to overeat.

celebrating the festive season doesn't mean you have to sacrifice your health and nutrition. With these healthy swaps for festive snacking, you can indulge in the flavors of October while making smart choices for your well-being. Remember, moderation is key, and a balanced approach to snacking will help you maintain your health goals throughout the festive season. Happy and healthy celebrations to you all!